Strawberry Bundt Cake

Ingredients: Flour (enriched unbleached wheat flour, wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid, enzyme), granulated sugar, egg, vegetable oil, whole milk (milk, vitamin D3), confectioners' sugar (sugar, corn starch), buttermilk (cultured lowfat milk, nonfat milk, modified food starch, salt, locust bean gum, sodium citrate, carrageenan, vitamin A palmitate, vitamin D3), freeze-dried strawberries, strawberry preserves (strawberries, sugar, brown cane sugar, concentrated lemon juice, fruit pectin), cornstarch, unsalted butter (sweet cream, natural flavoring), pure vanilla extract (vanilla bean extractives in water and alcohol), vegetable shortening, baking powder (corn starch, sodium bicarbonate, sodium aluminum, sulfate, monocalcium phosphate), kosher salt